A Celebration of Mushrooms and Truffle

  Discover the rich, earthy flavours of mushrooms and truffle through five Italian creations, from delicate ravioli and artisanal pizzas to tender beef striploin, each celebrating the distinctive flavours of the season. The selection includes Bruschetta Boscaiola, mushroom-filled plin ravioli, beef striploin with celeriac purée and fresh truffle, and two pizzas featuring beef pancetta, Portobello mushrooms and fresh truffle. Available throughout November at Armani/Caffè located in Fashion Avenue.  More...